With the heat, a quick and cool breakfast is in order. I had yogurt, but no granola and that sounded like the perfect way to start our day. I checked my pantry and found I had oats but that was all. Can you make granola that’s tasty out of just oats? YES! Excellent news! It’s also sooo easy, and only 4 ingredients!
-3 cups rolled oats
-1/4 cup butter, melted
-1/3 cup maple syrup (or corn syrup)
-1 teaspoon vanilla
-(optional) 1 tsp vanilla
Preheat oven to 325*. Combine all ingredients in a large bowl until oats are evenly coated.Spread evenly on a well greased pan, or a pan lined with parchment paper. (Parchment paper is ideal, but if you don’t have any a well greased pan suffices) Spread mixture in even layer Bake for 20-25 minutes, granola should be a golden brown.Allow granola to cool complete my then break apart/crumble and enjoy.