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Sunday, July 14, 2024

Delicious Eggless Brownies

Arkansas River Valley Business Directory

Thankfully my family doesn’t have egg allergies, but sometimes I start making a recipe without checking for all the ingredients. It’s a flaw of mine, and recently I realized I had no eggs. Yet I had already dumped some flour, sugar, and cocoa together to make brownies. I quickly regrouped and thought that’s okay, I will make brownies without eggs. And to be honest, they are incredible. They are much more fudge-like than traditional brownies and I am a huge fan!


-3/4 cup flour

-1 cup granulated sugar

-1/4 teaspoon salt

-2 teaspoon baking powder

-1/3 cup unsweetened cocoa powder

-1 stick melted butter

-2 teaspoons vanilla flavoring

-1/2 cup plain yogurt*

-1/2 cup chocolate chips (optional)

-1/2 cup nuts (optional)

*I used vanilla yogurt and omitted vanilla flavoring, it had a less chocolate-y flavor maybe, but I enjoyed it.

1. Preheat oven to 350*

2. Mix together flour, salt, baking powder, and sugar in a bowl. Sift in cocoa.

3. Add butter, cream together

4. Add yogurt and vanilla extract

5. Add chocolate chips and/or walnuts if desired

6. Pour into greased 8×8 pan

7. Bake for 35-40 minutes, or until toothpick inserted comes out clean

8. Enjoy with powdered sugar dusting or as is!

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Madison VanRavensway
Madison VanRavensway
Don't let her quiet nature fool you. Madison is a force to be reckoned with in the outdoors, or creating amazing recipes from scratch.
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