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Tuesday, June 16, 2026
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Jr Hornets Shut Down Tiger Ambush

When the Hackett Hornets and the Mansfield Tigers get together, fans across the area know there’s going to be an epic showdown. With a rivalry that dates back decades ago, the Jr High Hornets and Tigers were up first to get things started for the 2019 football season. Mansfield landed in black and gold territory on Tuesday, August 27 and as expected, a supernova pigskin battle ensued.

The Hornet captains for the night were Nate Gordon, Cole Ketchum, Cameron Rundel, and Tyler Pittman. The first quarter of the game saw evenly matched action between Mansfield and Hackett. But by the second quarter, the Hornets were warmed-up and the action was in full bloom. Eli Slavens set the field on fire during this round with a running total of almost 50 yards. Nate Gordon got in his own 15-yard run and at the two-minute mark, Cameron Rundel was the first Hornet to slap a touchdown on the board putting Mansfield and Hackett into halftime with a 6-0 score.

After a Tiger steal for a touchdown put the score at 13-6 Mansfield, the Cole Ketchum quarterback dynamism was set into motion. Securing a 36-yard carry on the Tigers kick return, Ketchum keeps the ball for another Hornet touchdown. With the added two-point conversion, the score is brought to 14-13 Hackett and the fourth quarter gets underway.

With four minutes left in the game, Ketchum scored one more Hornet touchdown and the game ended with the scoreboard reading 20-13 Hackett. The Hornets defense was over the top with their colossal blocks and their precise prevention in allowing the Tigers very little scoring opportunity.

“I thought we played well at times,” stated Coach Michael Meador. “We need to be more consistent at executing on offense and defense. The best thing about the Jr. High last night was how we battled back after adversity. We had a chance to lay down but we didn’t. We kept on fighting the entire game. Our coaching staff thinks this team has a bright future if we continue to bring a great attitude to practice and work hard!” The Jr High Hornets will next hit the road to face Heavener on Thursday, September 5.

Lady Bulldogs “Dig” Badgers A New Burrow

On Monday, August 26, the 3A Waldron Lady Bulldogs hosted the 4A Arkadelphia Lady Badgers. Last season when these two volleyball greats met up on the court, it was the Lady Bulldogs who saw the losing side of things. This time around though, Waldron changed the ending. In a smashing 3-0 defeat, the Lady Bulldogs hung tough in this thriller of a match and escaped with a scorecard that read 25-19, 25-22, and 31-29.

Although this was a non-conference game, it was the perfect indicator of how much the Lady Bulldogs have grown and developed in their volleyball skills since last year and the foretelling of what’s to come. “We had a great game against Arkadelphia,” expressed Coach Toby Hollin. “Overall, we were solid on offense, as well as on defense! This game was a nail biter for sure. The girls worked out several kinks from the week before, and we look forward to traveling to West Fork for our next match.” 

On Tuesday, September 3, the Lady Bulldogs will travel to West Fork in their first conference game of the 2019 season, to take on the Lady Tigers with a 4:30 p.m start time.

Waldron-Arkansas-Hwy 71-Tire-Service-Automotive

Charleston Volleyball Improves Record to 2-0 With Road Win at Ozark

Just one night after the Lady Tigers opened the 2019 season with a win on the road at Clarksville, Charleston returned to the road last night to play at Ozark. The Lady Tigers continued their winning ways by defeating Ozark in three sets. The win improves Charleston’s record to 2-0 on the young season.

The Lady Tigers played their first match in a hostile environment that will be the first of many as they enter the conference schedule. On a night where every team in the Charleston program won, it did not come easy due to the outstanding effort of the Lady Hillibillies. Ozark’s program is in just its second year, but like Charleston, progress can be seen from the most casual observer. Four matches were played, and all Lady Tigers teams won in consecutive sets: the junior high ” A & B” teams, the senior high junior varsity, and the varsity all won without dropping a set.

Charleston coach Ryan Rachuy was impressed with his team’s poise to pull out the win in a hostile environment. “They (Ozark) have a great environment here, and that’s good. We have got to be able to play in this type of environment, and we have got to be able to play well. I think these girls can do it. It’s just a matter of taking our time.” When asked about everyone bringing their best effort against Charleston each week, Rachuy said “With Ozark it is always going to be that way. They are a young team. Their skill level has improved so much. Their individual skill level has improved so much. They have little things about their game that they have to improve on, but they are going in the right direction.”

The Lady Tigers played two back-to-back road games this week with the second night being in a hostile environment. The Lady Tigers showed their grit Tuesday night in pulling out the win. “We have to make sure we keep those blinders on and keep focused on what we have to do and we can accomplish our goal. I’m very proud of my girls. We came in here and every team we played we got a win in every set. Now, we have to look at film, our stats, and see where we’re at. We’re basically three days away from conference play. We have to be ready to go.”

Charleston returns home on Thursday, August 29 to host the Huntsville Lady Eagles. Although Coach Rachuy admits that it will be good to play in front of a friendly crowd in its home opener, he also admitted that the Lady Tigers have some unfinished business with Huntsville. “We owe Huntsville a little bit. We did go up to their place last year and they knocked us off. We’ve got to go out their and do our jobs.”

The opening week of the Charleston season has seen the Lady Tigers cruise to victories in different ways. Last evening’s win showed the determination of this team to overcome obstacles as well as to dominate their opponents. With the conference season around the corner and the realization of their goals and dreams for this season, the Huntsville match will be another important step for the Lady Tigers.

These girls deserve the support of the entire Charleston community. They deserve a packed gymnasium Thursday night to cheer them on to their third win. The Huntsville match looks like it will be a barn burner!

For Better Or Worse

Every since I was a little girl, I have always loved old things, antiques, and had a fascination with the “old ways of life.” I would sit and listen to stories from my Grandma Schlinker, Aunts, and Uncles anytime they talked about “how things use to be.” I would carefully watch my Grandma cook, garden, and stitch things. So, when I first got married, I had this picture perfect idea in my head of how everything was going to be and what our home would look like. I wanted our marriage modeled just like my grandparents. I had envisioned me having supper on the table when he came home from work, a spotless house, a garden in the back yard, Sunday dinners, and the sweetest kids playing in the front yard.

As soon as the honeymoon was over, I soon realized reality. Although I had married my best friend, he was messy with the toothpaste, snored really loud and didn’t like vegetables so gardening was not his favorite thing to do. He soon realized I needed to learn how to cook, and I looked completely different without makeup. He realized I was too tired after church to cook lunch and would much rather go out to eat, and after four kids, keeping a clean house and laundry caught up seems near impossible.

The first week we were married, I’ll never forget the first meal I tried to cook. I wanted to make something just like I knew my Grandma would cook. So, I decided on fried chicken. I went to the store and purchased the biggest chicken fryer breasts I could find, a sack of white russet potatoes, a box of macaroni and cheese, and a can of biscuits. I got home and went to work, and I wanted to make sure I had supper ready and on the table once my husband got home from work.

After making up the best flour batter with some good spices, I dipped the chicken in egg to coat the chicken heavily in batter. I even did a double dip to have extra crust. After all, when I eat at Kentucky Fried Chicken, I always order the extra crispy chicken instead of the original. Then, I peeled my potatoes to get ready to make homemade mashed potatoes. My husband had already told me that his momma never made box potatoes. She had always made homemade mashed potatoes. Loving him so much and excited to make a big dinner for us, I wanted everything to be perfect. Therefore, I planned to make the dinner all from scratch except for the biscuits that were from the can. In fact, I had even bought stuff to make a chocolate pudding box pie since I knew my love’s favorite pie was chocolate.

Y’all! The whole time I was peeling potatoes, I was smiling from ear to ear knowing that this meal was going to be fit for a King. I had my music playing on my radio, and slight grove going on to the beat, and I was at work in my element of stepping back in time. I peeled each potato and put them into a bath of hot water into a large pot. I didn’t place the potatoes on the stove just yet because I assumed they would boil fast just like boiling an egg. So, I went to making my chocolate pudding pie. I opened the box of chocolate pudding and added the amount of milk it called for. Then, I added it to a ready-made graham cracker crust, placed a lid on it, and returned it to the refrigerator to chill and set. Next, I put the chicken on high to fry and the pot of potatoes on the burner to boil.

The chicken started to brown fast, and the aroma in the kitchen was soon filled with a southern scent of childhood memories. The potatoes came to a boil and the water rumbled as it continued to cook. Within fifteen minutes, the chicken was golden brown, and I pulled it from the skillet to dry on paper towels. I placed the fried chicken in the microwave to keep warm while I kept boiling potatoes. I placed the macaroni on to boil and the biscuits in the oven to bake. I still couldn’t help but to smile. I was so excited for my love to get home from work.

The time kept ticking away, but I realized the potatoes weren’t softening. I finished up the macaroni, and I kept the burner on low to keep it warm while I waited patiently on the potatoes. My timer went off , and I pulled the biscuits out of the oven. I placed them on the back burner and covered them hoping to keep in some heat. However, the potatoes still were not softening.

My sweetheart arrived home, and he greeted me with a kiss. “Smells so good! Whatcha cooking?” he asked. With a big smile, I told him, “Fried chicken and mashed potatoes.” He went to clean up for supper, so I made us glasses of sweet tea while I kept waiting for the potatoes to cook. He didn’t seem to mind that I wasn’t just quite ready yet to eat, but I was getting nervous that this delicious dinner was not going to go as planned. We sat at the kitchen table and talked about his day. Finally, about thirty minutes of him being home, I apologized and told him I wasn’t quite sure the potatoes were not cooking. He, on the other hand, was not worried all. He went outside to feed the dogs while I tried to hurry up and finish up . I was so confused. I could not figure out for the life of me why the chicken cooked so fast, the potatoes were taking so long, and now my mac and cheese was sticking to the pot because it had set so long on the stove.

He returned from outside, and by this time, we were both starving. He had been home for over an hour, and we just decided to eat what I had already cooked and forget about the potatoes. I made us a plate of cold fried chicken even though I tried to do a 30 second warm up in the microwave. I gave us each a scoop of sticky half burnt macaroni and cheese along with a cold biscuit that was now burnt on the bottom from leaving it on the back burner while the oven was cooling down.

While we left the potatoes on to boil and had our plates made, we sat down with what we had and bowed our heads to bless the food. We got ready to dig in, and the minute I used my fork to pull back some crust on my deliciously looking fried chicken, my stomach did an instant flip and a flop of disgust as blood began to seep out of the seams of the chicken meat. The fried chicken cooked on high had made it’s outside crispy and golden, but it was completely raw on the inside. I wanted to cry! I quickly went to the stove and turned my skillet of grease back on and thought I could try to cook it a little more. I kept apologizing over and over to my husband. He kept saying, “Don’t worry! It’s fine!” and he would try to take a bite of the raw chicken. I immediately stopped him in fear that he would get sick from trying to eat the fried chicken.

So, now we sat there trying to eat the sticky burnt macaroni and cheese and bottom burnt biscuits, and he said, “Well, surely the potatoes are about done so we can eat those too. We’ll be just fine.” He was just the sweetest trying to make me feel better since I had tears in my eyes. I got up to check on the potatoes, and they were still so hard and still not able to smush. I finally broke down and called my momma. I explained to her step by step what I had done to the chicken and then my problem with the potatoes. She replies, “Kimberly, you mean you put whole potatoes in the pot to boil?” “Yes, Momma. I did it just like you said. I peeled them and put them on to boil.” She laughed and said, “Honey, you are suppose to chop the potatoes up into cubes. You don’t boil whole potatoes. Ain’t no telling how long that’s going to take with five large potatoes in a pot!”

By this time, I had tears streaming down, because nothing about this dinner was going right. My sweet husband came up behind me while I stared at the stove in dismay and wrapped his arms around me, and said, “Honey, it’s ok. How about we eat some of that chocolate pie that you said you made?”

So, I go to the refrigerator to pull out the pie, and I cut us both a slice of pie and pour him a glass of cold milk. We sit down to eat pie for supper since everything else had been a disaster so far. He takes a bite and I can tell by his facial expression. It was not what he was expecting. Slowly, he continued to eat the pie without saying a word. I knew something was wrong but at this point I was afraid to ask since everything else had already went wrong. Finally, I could not take it any longer and I asked, “Honey, is something wrong with the pie? I thought chocolate was your favorite?” Hesitantly, he said, “Oh it’s fine. I just wasn’t expecting this kind.” I replied, “What do you mean, ‘this kind?'” I could tell he didn’t want to answer my questions, but I kept prodding until he finally answered, “Well, I thought when you said chocolate pie, it was a homemade pie like my mom makes. This one is a box pie.”

At this moment in time in our marriage, we learned so much! I will never forget this first meal. It did not end well, because I got my feelings hurt about the pie and my emotions were all over the place since I had ruined our supper not knowing how to cook fried chicken or make homemade mashed potatoes. My husband tried his best to make me smile after all the disastrous mess in the kitchen.

In August, we celebrated our 12th anniversary. I have come to realize a perfect marriage is just two imperfect people who refuse to give up on each other. Tommy Jay and I have never had that perfect marriage or the fairy tale story that I had dreamed about, but we love each other so much. We have went through so much together. We have went through the death of a child when we miscarried, the death of our grandparents, and the death of my brother. We have went through one of our kids suffering a major illness that ended up with days upon days spent in the hospital. We have went through jealously issues and money problems. We have went through a lot.

I decided a long time ago, marriage can’t be about “me” but it has to be about “us.” So, sometimes that means I have to let him win the argument. Sometimes, I have to let it slide if he leaves his socks on the floor beside the recliner with his cup still setting on the end table. Sometimes, I have to just deal with his gigantic snoring problems and try to fall asleep before him. I could pick out all his faults and be mad in a minute, but I could also pick out all his wonderful attributes and realized I’m blessed way beyond I could have ever imagined. He loves me so much he was willing to eat raw chicken and boxed chocolate pie!

I’m sure if you asked him my faults he could give you a list a mile long. I talk to much but he still listens. I am a softy, meaning I cry a lot, and he just bears it in love. I have crazy ideas and activities planned all the time as a family, and he goes with the flow as long as I plan on somewhere good to eat! I am never caught up on laundry, and somehow this man still loves me.

Do we argue? Yes
Do we ignore each other sometimes? Yes
Do we get frustrated with each other at times? Yes!
Does he annoy me at times or do I annoy him? YES!
Have we fought over money and bills? Yes. What couple hasn’t??
Have we had arguments over jealousy ? YEP….
Have we fought over how to raise the kids? Yessssss

If you can answer yes to all of these questions about your spouse too…guess what? You have a normal marriage too! This is stuff that just comes with life. However, does he love me and do I love him? Yes!

You just have to realize marriage really is for better or worse.
It’s not about throwing in the towel if it doesn’t work. Don’t give up!
Pray through it. Lord knows, I have had to do this! DON’T GIVE UP! I’ve always been told, “a couple who prays together stays together.”

My husband is literally my best friend. As each year passes, we learn more about each other. It was not easy the first year of marriage, but we did not give up on each other. So, my advice, marry your best friend. Pick someone who is your best friend to do life with. I think sometimes we go searching for that fairy tale love and forget that we have to have compatibility for a marriage to work.

Think hard before you get married to make it last a life time.  Let God lead you instead of your desires leading your decisions. Today society goes against most standards of marriage set from our ancestors. So, you have to decide before you ever say, “I do,” is this what I really want? Do I really want a life time commitment? Some days, you may not feel like you are madly in love. Some days, you may not feel like cooking fried chicken. Some days, you may feel like you just need a minute alone to gather your thoughts. No matter what the day may bring, just remember, it will always be better doing life with your best friend than doing it alone. If your marriage has been on the rocks, and you do not know what to do, ask others what their secret to marriage is and seek advice from people who have been married for years. Those with experience can offer a wealth of wisdom. Lastly and most of all, place God first in all that you do, and you might want to learn how to cook fried chicken, real mashed potatoes, and a real chocolate pie! You never know when you might just need that wealth of knowledge too!

1 Corinthians Chapter 13:4-8 (ESV) Love is patient and kind; love does not envy or boast; it is not arrogant or rude. It does not insist on its own way; it is not irritable or resentful; it does not rejoice at wrongdoing, but rejoices with the truth. Love bears all things, believes all things, hopes all things, endures all things.Love never ends…

Cattle Deaths Reflect Need to Control Toxic Pasture Weeds

By Fred Miller
U of A System Division of Agriculture 

Washington County beef producers have been reporting cattle deaths from grazing perilla mint, a toxic weed common throughout Arkansas, said Berni Kurz, staff chair of the Washington County Cooperative Extension Office.

Kurz said perilla mint poisoning is suspected in several cattle deaths and has been confirmed in at least seven, including five reported by one producer last week.

Perilla mint typically grows in shady areas at the edges of fields, said John Jennings, University of Arkansas System Division of Agriculture professor of animal science and extension forage specialist.

“In rainy summers like we’ve had this year, perilla mint tends to spread out into the pastures, where it becomes more accessible to cattle,” Jennings said.

Kurz said ample rain this summer has resulted in considerable expansion of perilla mint into Washington County pastures and hardy growth. “I’ve seen it 5 feet tall,” Kurz said. “Usually, it’s only about knee-high.”

Cattle usually find the weed unpalatable and avoid it, Jennings said. “They’ll even sort around it when it’s bound up in hay,” he said, though he noted that some animal deaths from eating perilla mint in hay were reported last year.

But when forage grasses become scarce, as when over-grazed or during drought, cattle will sometimes graze on perilla mint, Jennings said. Some cattle also have been reported eating the weed when it begins to wither, as during drought or when sprayed with herbicide.

How do I control perilla mint in my pasture? Jennings said good general weed control is important, especially early in the season when plants are small, to protect cattle from perilla mint and other toxic weeds common in the state.

Herbicide applications and bush-hogging can be used to clear toxic weeds from pastures, but Jennings cautions to keep cattle out of the field until the weeds are completely dead and fully withered.

Other weeds in Arkansas that are toxic to grazing cattle include:

  • hemp dogbane
  • coffee senna
  • sesbania
  • sicklepod

What are the symptoms of perilla mint poisoning? This weed is highly toxic to cattle and causes emphysema-like symptoms which may be fatal. Signs of illness develop within 24 hours of consumption of perilla mint. Severely poisoned animals have loud, open-mouth breathing. A grunt may be heard as the animal labors to exhale air from its distended, emphysematous lungs. Animals that survive for 48 hours are expected to recover. Horses may also be affected but rarely eat a toxic amount.

If you suspect your animal has been poisoned contact a veterinarian immediately. For more information contact your county Extension agent.

Front Porch Pickin’ with the Danny Richmond Family

It was an annual event that started in the early 80’s by Leon and Lanny Richmond–the Labor Day Fish Fry.

The tradition sadly faded shortly before Leon passed away. Then in 2011, the Richmond family decided it was time to bring it back. Leon’s wife, Brunetta, and son Danny paired up to reinstate the annual fish fry.

The event takes place the weekend before Labor Day, at the home of the family’s matriarch, located on Richmond Road, approximately eight miles east on Highway 80, just east of Waldron.

“We now have it set up as a fish fry and potluck.  We ask people to bring a dish only if they can, or want to,” said Danny’s wife, Dawn. “We provide all the meat,  including fish, chicken tenders, pork tenderloin or brisket. People usually bring whatever side dish or dessert they want to pass or share with everyone.  We provide plates and silverware. We have tables and chairs set up across the lawn, and some bring their own.”

The tradition stems from Lanny’s love of music and Leon’s love of fishing. Two passions combined to form a community tradition. Consequently, the fish fry has been officially dubbed the “Leon and Lanny Labor Day Memorial Fish Fry.”

“We now hold the Leon and Lanny Labor Day Memorial Fish Fry the Sunday prior to Labor Day,” added Dawn Richmond. “This year it will be on Sunday,  September 1. We try to start around 1 p.m. and it runs until the last person leaves.  This allows people to attend church services and come out for lunch before heading back for the evening service.”

Folks of all ages is sure to enjoy the mix of country, blues, bluegrass and gospel music. Dawn Richmond added that everyone is welcome to come enjoy this front porch pickin’ style music and delicious food.

Leon’s son, Danny, has continued to foster his uncle Lanny’s passion. He too, loves to play music. In fact, his parents purchased Danny his first guitar for him when he turned 15. Five years later, he became increasingly dedicated to his music.

Danny, now 51, admits that his parents influenced him musically growing up. Other influences include his uncles: Lanny Richmond, Don House and John Helton; and a cousin, Mike House.

He continues to play and sing whenever he gets the opportunity. Danny Richmond has also recorded several CD’s, and his family ties remain a part of his sound. He writes most of his music, and draws off his life experience and time in the mountains.

“Danny played in his Uncle Lanny Richmond’s band for years before leaving and starting a gospel band,” Dawn shared. “He has had a band since the early 1990’s. He also recorded two full length CD’s. His first was a gospel CD,  ‘Blessed’, and his most recent, which was released May 11, titled ‘Outlaw Like Me.’  It is traditional and red dirt country, and his mother sings lead on one track.”

The Leon and Lanny Labor Day Memorial Fish Fry is rooted in family, music and food. The memory of both Leon and Lanny lives on through the lyrics and voices, the laughter and visitation. Young and old, generation to generation their memory will live on with this yearly gathering.

Hornets Embark On The Ultimate “Drive”

Pictured is Blake Payson

Although the recent heat index has been off the charts, it hasn’t weakened Hacketts golf game. The Hornets have been having success with their matches at Winn Mountain Golf Course in Mountainburg and plan to keep up the trend. The team may be small in numbers but they are big in heart. Ashley Johnson and Blake Payson were the pair of Hornets that competed for Hackett at Winn Mountain on August 26.

Ashley Johnson

The three other schools in attendance were Magazine, Eureka Springs, and Mountainburg. Ashley Johnson ended the day with a score of 50 and to top it off, she walked away the winner of the 9-hole match. Blake Payson was also successful in his talented golf abilities as he achieved a score of 53. Coach Kent Elmore had this to say about his Hornets, “I look forward to seeing more and more growth from the team as they continue to practice. They have been hitting the ball better and hopefully with cooler temperature lower scores will follow!” The Hornets will play again at Winn Mountain on September 9.

Photos courtesy of Kent Elmore

Heavy Rains Keep LL Dragons From Hosting Jamboree

The Mountainburg Little League Dragons were set and ready to host their football Jamboree on Saturday, August 24. Everything was looking perfect and the Dragons were pumped to get their season underway. But, typical Arkansas weather reared its ugly head and shut down Mountainburg’s opportunity to welcome Greenland, West Fork, and Cedarville to their lair.

Mountainburg’s WCFL Representative, Adam Hamilton said. “We were excited to bring the WCFL North teams to our field and play against them in front of our home crowd. But some things are just out of your control. Heavy rains just so happen to be one of those things.”

Due to the cancelation, Mountainburg along with the teams they had planned to host, had to head south to Mansfield for their Jamboree. But there’s always a silver lining to everything. Mountainburg was able to play 12 minutes of offense and 12 minutes of defense in each scrimmage against most of the teams they’ll face on their schedule this season. The extra practice in the Jamboree showed not only the Mountainburg coaches how good their teams were, but it also showed the Dragons opponents that Mountainburg will not be ones to push around this year. Instead, they’ll be the ones doing the pushing.

“These young Dragons are hungry. We feel like we’re in a great starting position for the season after playing in the Jamboree. We felt very strong defensively and we’ll be more competitive this year. I think our players can hang with anyone this season,” says Hamilton.

Mountainburg’s 6th Grade Quarterback Ryan Allen added “Our team is really developing and we are coming along with our plays. Our defense is stepping up big time too!” The Mountainburg LL Dragons will start their 2019 WCFL season off with a bang as they travel back to Mansfield on Saturday, September 7th to face the Tigers in what is sure to be a thriller of a match-up.

Rattlers Ready To Leave Their Mark On Panthers

When the Magazine Rattlers take to the field, people notice. They are a team that is stacked with raw talent and heavy with players that conduct themselves with a favorable reputation on and off the field. Recently the Rattlers scrimmaged with the Cedarville Pirates. And although it was not the outcome that Magazine was hoping for, it was a great opportunity for the coaches and players to expose the areas that will need to be fixed before their next game.

Offensively, the Rattlers were able to spread around and give most of the players a chance to make a play. A chance for everyone to acquire some field time and get their feet wet. Defensively, Caleb Hyatt and Kobe Faughn were able to accomplish some great plays for Magazine. A duo that is just getting started when it comes to dominating on the gridiron.

This Friday, August 30, the Magazine Rattlers will host the Bigelow Panthers at 7 p.m. Last season, the Rattlers fell short in their game against the Panthers but this season, not only will the match-up be on Magazines home turf but they are bringing something new to the table. The Rattlers have a new attitude, a fresh outlook, and an above and beyond skill set that is going to leave competitors shaking in their cleats.

“We, like most teams, play better at home,” expressed Head Coach, Doug Powell. “Hopefully, our fans come out and overflow the stands and we can get this season started on a good note. Last year we were our own worst enemy. Bigelow made some big plays with some good athletes and that was the difference. This season, they still have athletes and I am sure they will make plays. But we will have to execute our game and finish our drives with touchdowns in order for us to bring home the win!”

Game Week! It’s Charleston vs. Melbourne this Friday!

All of the winter off season weight lifting and running has been completed. Spring practice and summer workouts in extreme heat is now behind them. The season is here, and now, it is game week. The Charleston Tigers will play Melbourne Friday at Hendrix College in week one of the high school football season. The game is the second in the recent series contract between the two schools. Charleston won last year’s game 37-14.

After a 2018 season that ended in a disappointing first round exit from the state playoffs, the Tigers are chomping at the bit to start the new season and begin the process of erasing the memories of last season.

The Tigers will play a tough schedule this year that begins with a Melbourne Bearkatz team that is ranked 17th in 3A according to Max Preps. The Bearkatz finished the 2018 season as the third seed in their conference before facing a first round defeat at the hands of Mansfield. Melbourne plays in the 3A-2 conference that includes Clinton, Cedar Ridge, Harding Academy, Marshall, Mountain View, Rose Bud, and Yellville-Summit.

In addition to Friday’s game with Melbourne in week one, the Tigers schedule will be followed by road trips to Dardanelle in week two, and Ozark in week three. The Tigers will find out a lot about themselves in the three-week non-conference schedule leading into conference play.

This year’s return match-up with Melbourne is an important game for Charleston for many reasons. The Tigers want to get off to a fast start against a ranked team to prove to everyone that their program is back to the level it expects for itself every year. It is also the first game for first year head coach Ricky May who follows in the tradition of highly successful Charleston football coaches. “The game is big for us, I think, because one of our goals is to start 1-0. That’s what you work for all year. The first game, you kind of live for six months, extra in the spring to just get to that first game. Everybody wants to get off to a hot start, I think that is the key. The key is for us to not do a lot of stuff to hurt ourselves. With it being my first game here, I would kind of like to make it a little bit special. The community, if we start off 1-0 that would be good for them. Overall, the consistency is what we want; the biggest jump in improvement is from week one to week two. We are hoping to do that from the scrimmage to this week’s game.”

Melbourne, ranked 17th in class 3A statewide, lost a tough first round playoff game to Mansfield in 2018. The Bearkatz feature an offense with talented position players that can score quickly and at anytime. In 2018, according to Max Preps, the Bearkatz averaged 223.9 yards per game receiving, and 165.5 yards per game rushing. They scored 46 touchdowns during the season. Defensively, Melbourne averaged 65.2 tackles per game and inflicted 13.5 sacks and 9 interceptions on their opponents.

“I think Melbourne is very talented. They are well-coached. They’ve got two or three really explosive players that are really good. Their quarterback is a two-time all conference selection and throws the ball really well. Their tailback was all-conference last year as well, and he’s a good football player on both sides of the ball. Then they have a slot receiver / utility man because he does everything. He’s been all state for two years; he’s a really good one, and probably the best defensive player on the field. So, that’s what we have in front of us. We have to slow their offense down, make it hard for them. Defensively, they are sound, what they do is good.”

Charleston will go into week one with its outstanding offensive / defensive lineman Jonathan Williams’s playing status listed as questionable. “He (Jonathan) kind of tweaked his knee in practice. He is supposed to see somebody today and we are holding our breath that he is fine. That will be the fifth guard we have tried there. We want to win the first game, but the big prize is winning in conference, so we don’t want to do anything to mess that chance up.”

Friday’s game will be played at Young-Wise Memorial Stadium on the campus of Hendrix College in Conway. Having opened in 2013, the stadium features an artificial playing surface with high quality seating for fans and for a high quality total fan experience.

After all of the hard work from the night of the loss to Clinton in last year’s first round state playoff game to this Friday night’s game, the 2019 Tigers begin the road back to getting the bad taste out of their mouths that has pushed them the entire off season. A lot is on the line for this year’s team, and I know Coach May and the entire Tigers football program wants your support in Conway on Friday night. Charleston has always traveled well, and your Tigers need your support to get this year’s season off to a good start.

So, Tiger fans, set your GPS for 1600 Washington Avenue, Conway, and make the trip to Hendrix in mass to support your Tigers!